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Wednesday, December 19, 2012

Carbophobia?

Hi there, im heathy again ;)!!!!

Now something personal.
I´ve been suffering carbophibia for about 3 years now. I resticted it to a minimum. I can tell you it wasn´t a good time. I´ve learned that carbs are no bad.
Nevertheless PROCESSED carbs and foods like white flour, (flours in general but whole flours are at least better), sugar and the products out of it are bad for you.

They raise your blood sugar to much, because their easily broken down to glucose --> insulin respone is high--> sugar get stored --> blood sugar falls down --> you get hungry again 

+ refined stuff doesn´t has the nutriants your budy is asking for so what´s your body gonna do? right. It´s keeping you hungry till you give your body the nutriants it´s begging for.


SO REMEMBER: 
  • as little processed as possible
  • whole foods


Why I went on the low carb train you wanna know?

Actually it´s a very long story, i try to summ it up. I wanted to stabalize my weight and to be healthy so I read every information out there that I got. About three years ago I came across  GLYX which said that protein and the right fat is necessary for your body. But as the time passed by I limited my meat consumtion more and more till I didn´t want to eat it anymore. I was eating an unhealthy diet that time so I wasn´t really feeling very well. I thought it was because protein was missing in my diet but to be honest I hardly ate anything. How was this suppossed to make me energized? I was still confused and than read about the paleo diet about half a year ago.


It tells you not to eat grains, pulses, cheese, milk and refined stuff. You should eat meat, fruits, vegetables, nuts, oils, fats and innard (ICK!!!!!!).  Your body is designed to eat meat, they say. That was the reason why our brains started to grow, they claim. You won´t have weight problams anymore while being on a paleo diet, you´re energized and healthy, they say. Paleo people showed there weight loss and told about an increase energy level.

I read this when I already was a vegan. I would have NEVER followed this lifestyle but it kept me thinking if i was doing the right thing to my body. I was confused and restricted my carb intake.
Paleo promoters claim our ancestors to have eaten a LOT of meat. I didn´t want to harm my body but didn´t want to harm an animal either by eating it. So I ate a lot of legumes, tofu or just nothing. 



But I found an interesting thing. You would expact to the promoters of  Paleo to be slim right?  right? because it´s impossible to be overweight as a paleo? right? 
(to be overweight is connected with illnesses so if you´re overweight something isn´working as it should. impossible if paleo is healthy, right? )

Watch this: I´m NEVER EVER  gonna believe a paleo promoter XD:

The second video is about an antrophologist who studied the diet of our ancestors his whole live. 


Tuesday, December 18, 2012

Animal Protein -- Meat and Dairy -- and their causes

Because i´m sick I´m not really motivated in posting recipes and espacially in eating.
Soooo I´m gonna feed you with information ;).

This video is from Dr Campbell, who´s  been dealing with food/health for 30-50 years. He grew up at a farm (they sold milk) and followed the tipicall american diet to the day he found out what was causing the tipicall american diseases.

Even if you disagree with him he gives you a lot to think about. For me he´s a kind of hero. He came from a backround where he had NO interesst in claiming anything to the public like industies do, to rise their transaction volume.


AGAIN: I want you to watch it critically. ;) Enjoy!

          


BTW:
the things I like about him is, that he doesn´t reduce eating and health to one mineral or vitamin, he tries to sees it as a whole. There aren´t a lot of people out there that do that.

I disagee to build up a theory on animal testing. Other spieces react diffrently on certain patterns.
I wouldn´t believe him if he build up his widsom on animal testing. BUT he has joined human studies. So for me  it is believeable what he says but anyway you have to decide ON YOUR OWN ;). 

(sorry for my weak english skills, i hope you get what a wanna say ^^°)


Monday, December 17, 2012

Loosing weight without loosing your mind

I personally think this information is worthwile. It gave me a lot to think about actually.
I recommand you to analyse every given information critically. Enjoy! ;D



Wednesday, December 12, 2012

How to prepare beans without "big gas"


I get bloated every time i eat beans out of the can or when badly prepared. It hurts so bad (my right abdominal is VERY sensitive) that I didn´t eat a lot of beans when I was a child, actually till approximately 2 years ago. You know what changed it? These Steps, and God I´m so thankfull.
I don´t get any problems with beans when I follow these steps. Come on give it a try ;)!

By the way even if your not following a vegan diet like me, beans are a very cheap way to get your proteins. Plus there full of Vitamin Bs, folic acid and fiber. This is gonna keep you full. So if you wanna save some money,get some weight down and get healthy try to include legumes in genaral more often in your daily eating. TO THE BEANS!


Step (calculates per cup of beans):
  1. soak the beans over night (6-12  hours)
  2. dispose the soaking water (I know hydrophile vitamins get away too BUT bloating decreases)
  3. you give the beans in a pot with a lot of water (per cup beans: 3-4 cups of water)
  4. per cup soaked beans you take a litte of algea (Alicia Silverstone recomments 2,5 cm long piece of Kombu, I take one 1cm piece of dries Wakame) and give it to the beans
  5. take a thunb big peace of ginger, 2-3 allspiece, 1-2 bayleaves. 
  6. bring it to the boil and dispose the forming foam.
  7. (if you have less time give 1 tsp of baking soda, afer disposing foam. beans soften quicker this way)
  8. cook the beans for 50-90 minutes till they are soft
  9. IMPORTANT: alsways check it the beans get burned at the bottom of the pot and give new water in the pot if necessary.



Tricks to make beans even better digestable
  • give hot spices at your meal (e.g. chilli, pepper, curry,...) please just don´t overdo it
  • put a bit of lemon juice or raw vinegar at the END of mealpeparation (enzymes get destroyed otherwised, and they help you digest!)


Something little me

Hi you guys out there, my name´s (Jo) asia and I´m a nice person xD, yeah i doubt that too.


Anyway I´m vegan and this is my blog to show what I cook (or try to cause it´s mostly gonna end up in something messy).
I study nutitional science (Freshman), and know a loooot about it, but have collected that wisdom myself. I try to combine that wisdom with food (yummy thing to do ^=_=^)

My recepies are:
- wholesome
- low-fat
- vegan (obvious ain´t it?)
- (mostly) glutenfree


This is my first attempt to write an english blog. I´m a German so don´t be to harsh to me whenever i write complete bullshit (spelling, grammar etc.).

I call myself a cat (japanese: neko) beacuse i love to cuddle and can even PURR (Yeah that´s right ^^).


I eat a lot of legumes, my diet consits of the combined guidlines of PCRM of which Dr. Barnard is the founder of and some other doctors. I´m gonna introduce them soon.

I wish you lots of wisdom and yummy filled belly´s on my blog! See you soon!